Seasonal Recipes
fresh recipes with a local bite
From the Market
Get to know the farmers, makers, and food behind your favorite market finds.
Enjoy these four Kabob Recipes and shop the Saratoga Farmers’ Market for all of your fresh, local ingredients. Steak Tacos on a Stick Recipe adapted
Blueberry Fool Recipe by Serious Eats, shared by My Saratoga Kitchen TableServes: 4Total time: 1 hour 30 min IngredientsIngredients currently available at the farmers’ market
Mixed Berry Pie Recipe adapted from Taste of Home Prep Time: 30 minutes Cook Time: 55 minutes Yields: 8 servings Ingredients *ingredients available at the
Blackberry Chicken Salad Recipe adapted from Delish Prep Time: 20 minutes Cook Time: 55 minutes Makes: 2 servings Ingredients *ingredients available at the market (when
Strawberry Oatmeal Bars Recipe adapted from Well Plated by Erin Prep Time: 20 minutes Cook Time: 35 minutes Makes: 16 bars Ingredients *ingredients available at
Strip Steak with Yogurt and Radishes
Strip Steak with Yogurt and Radishes Recipe by Andy Baraghani, Bon Appetit, shared by My Saratoga Kitchen Table Serves: 4 Ingredients *Ingredients currently available at
Peanut Butter Burger with Tomato Jam
Peanut Butter Burger Recipe adapted from Insanely Good Recipes Prep Time: 15 minutes Cook Time: 20 minutes Makes: 4 burgers Ingredients *ingredients available at the
Rhubarb Yogurt Cake Slightly adapted from recipe by Megan Gordon of A Sweet Spoonful and Cakes by Pam Corbin Prep Time: 10 minutes Cook Time:
Asparagus Salad Recipe adapted from The Recipe Critic Prep Time: 15 minutes Cook Time: 5 – 10 minutes Makes: 5 servings Ingredients *ingredients available at
Greek-Inspired Lamburgers Recipe adapted from Thymeless Homestead Prep Time: 15 minutes Cook Time: 15minutes Makes: 3 burgers Ingredients *ingredients available at the market (when in
German Pancakes with Buttermilk Syrup
German Pancakes with Buttermilk Syrup Recipe adapted from Taste of Home Prep Time: 10 minutes Cook Time: 20minutes Makes: 8 servings Ingredients *ingredients available at
Easy Chicken Tacos Recipe adapted from Damn Delicious Prep Time: 15 minutes Cook Time: 15minutes Makes: 6 servings Ingredients *ingredients available at the market (when
Chicken Fricassée with Spring Vegetables – Stovetop Version
Chicken Fricassée with Spring Vegetables – Stovetop Version Recipe adapted from Blue Jean Chef Prep Time: 20 minutes Cook Time: 45minutes Makes: 6 servings Ingredients
Ham and Leek Pies Recipe adapted from Taste of Home Prep Time: 40 minutes Cook Time: 22 minutes Makes: 4 servings Ingredients *ingredients available at
Carrot Muffins with Chia Seeds
Carrot Muffins with Chia Seeds Recipe adapted from Kims Cravings Prep Time: 15 minutes Cook Time: 20 minutes Makes: 12 muffins Ingredients *ingredients available at
Guacamole Breakfast Sandwich Recipe adapted from Damn Delicious Prep Time: 15 minutes Cook Time: 10 minutes Makes: 4 servings Ingredients *ingredients available at the market
Maple Brown Sugar Cookies Recipes adapted Sally’s Baking Prep Time: 2h 25minutes Cook Time: 13 minutes Makes: 28-30 cookies Ingredients *ingredients available at the market
Slow Cooker Maple-Mustard Pulled Pork
Slow Cooker Maple-Mustard Pulled Pork Recipes adapted from the Kitchn Prep Time: 15 minutes Cook Time: 35 – 40 minutes Serves: Approximately 4 Ingredients *ingredients
Irish Soda Bread Pudding with Bailey’s Crème Anglaise
Irish Soda Bread Pudding with Bailey’s Crème Anglaise for St. Patrick’s Day Dessert The Saratoga Farmers’ Market is the perfect place to visit on Saturday
Corned Beef Leftovers by Jodie Fitz The leftovers of a corned beef dinner can be plentiful. Our ‘go to’ is always a good old-fashioned reuben
Glazed Corned Beef and Cabbage
Glazed Corned Beef and Cabbage Recipe adapted from The Spruced Eats Prep Time: 20 minutes Cook Time: 2 hours 45 minutes Servings: 6 Ingredients *ingredients