Adapted from the recipe by Yumna Jawad of Feel Good Foodie Fruit and yogurt parfaits are an easy, healthy recipe kids can make with seasonal fruit. All ingredients can be purchased at the Saratoga Farmers’ Market. Prep Time: 10 minsMacerating time: 20-60 minsTotal Time: approximately 40 minsMakes 4 servings Ingredients
My dad recently requested chicken and biscuits for dinner because we had leftover grilled chicken and baked potatoes. It was quick and easy to whip something up! The starred ingredients are available from the market. Ingredients Instructions
Recipes by Corinne Hansch of Lovin’ Mama Farm *Ingredients currently available at the farmers’ market Strawberry Preserves A simple recipe (pectin free!) that is divine on English muffins. Ingredients Instructions Place strawberries in a wide, thick bottomed stainless steel, copper or ceramic skillet. Turn the burner on to high heat,
These easy steak kabobs are packed with fresh market flavor and perfect for summer grilling. Tender marinated sirloin, colorful vegetables, and a smoky sweet marinade come together for a simple crowd-pleasing meal made with fresh ingredients from the Saratoga Farmers’ Market. Easily customize the skewers by swapping in your favorite
Fresh, flavorful, and easy to customize, these Market Fresh Tacos are the perfect weeknight meal. Loaded with local vegetables, herbs, and simple ingredients from the farmers’ market, this quick family-friendly recipe comes together in about 15-30 minutes and is a great way to enjoy the season’s freshest flavors. Swap chicken
Ramp season is almost over — don’t miss the chance to enjoy this spring favorite while it lasts. Ramp pesto gives a flavor boost to pasta, pizza, spring vegetables, eggs, and more! Recipe by Barb BiagioliPrep time: 15 minutes Ingredients *Ingredients available at the farmers’ market Ingredients
Sweet local asparagus and perfectly seared scallops come together in this simple spring dish that feels elegant enough for a special dinner, yet easy enough for a weeknight meal. Fresh, light, and full of seasonal flavor. Adapted from recipe on www.epicurious.com Prep time: 5 minCook time: 10 minMakes 4 servings
Make a classic bacon and cheese quiche with farm-fresh eggs, milk, cheese, and onions—an easy, savory recipe perfect for brunch or any meal. Recipe by King Arthur, shared by My Saratoga Kitchen TableServes: 9-inch pie Ingredients *Ingredients currently available at the farmers’ market Instructions
It’s always fun to try something new at the market and I had the recent pleasure to taste the crab cakes from Coleman’s Catch. This is an easy recipe for a busy time of the year. Enjoy! Recipe by Andrea GromTotal time: 10 minMakes 2-4 Servings Ingredients *Ingredients available at
By Barb Biagioli In the spirit of spring, let’s try something that looks a little brighter – a salad! With dandelion and parsley, this salad is naturally cleansing, helping the liver to detox for spring. Prep Time: 15 minutesTotal Time: 30 minutesServings: 4 Ingredients *Ingredients currently available at the farmers’