Sausage Potato Kale Soup Adapted from Eating Well Prep time: 25 minutes Cook Time: 25 minutes Servings: 6 Ingredients *ingredients purchased at the Saratoga Farmers’ Market 8 ounces mild Italian sausage, casings removed* 2 cups chopped yellow onion* 1 ½ cups chopped celery, plus leaves for garnish* 4 cloves garlic, minced* 1 tablespoon tomato paste 1 (14 ounce) can no-salt-added diced tomatoes
Starting the Year Fresh at the Saratoga Farmers’ Market by Jodie Fitz According to some recent publications, wellness priorities of 2025, look and sound similar to other years. However, some of the trends behind the ‘buzz words’ have slightly different connotations. Weight Management no longer refers to the fad, extreme dieting
New Year’s Eve Celebrations by Jodie Fitz New Year’s Eve Celebrations are meant to start with the Saratoga Farmers’ Market because eating local is always on trend! The menu, and theme, for any New Year’s Eve celebration has endless possibilities. Here are a few fun ideas to explore at the
Sausage Stuffed Mushrooms Adapted from Well Plated by Erin Prep time: 10 minutes Cook Time: 32 minutes Servings: makes approximately 42 (based on the size of the mushrooms) Ingredients *ingredients purchased at the Saratoga Farmers’ Market 32 ounces whole baby bella mushrooms (look for ones on the larger side, which
Holiday Breakfast Ready at the Market by Jodie Fitz Breakfast is part of the overall holiday experience and there’s nothing like filling the table with all things local! The Saratoga Farmers’ Market has a little bit of everything to help finish off those special recipes or to keep it simple
Breakfast Strata Recipe adapted from delish Prep Time: 20 minutes Cook Time: 1 hour 20 minutes Serves: approximately 8 Ingredients *ingredients available at the market 1 tablespoon butter 1 lb. ground Italian sausage* 10 large eggs* 2 cups whole milk Kosher salt Freshly ground black pepper 4 cups cubed bread* 1
Potatoes Au Gratin Recipe adapted from delish Prep Time: 15 minutes Cook Time: 1 hour 30 minutes Serves: approximately 8 Ingredients *ingredients available at the market 6 russet potatoes, cleaned and peeled* 2 Tablespoon butter, plus more for pan 2 cloves garlic, minced* 1 1/2 cups heavy cream 1/4 cups milk* 1 Tablespoon freshly chopped thyme* Pinch of nutmeg Kosher salt
Please Vote! The market has been accepted to participate in the Saratoga Participatory Budget Process. This year we are partnering with C.R.E.A.T.E. Community Studios on Beekman Street in hopes to bring a community created mural to our market space at High Rock Park. The theme of the mural is
Baking Season by Jodie Fitz It’s officially baking season and time to determine what will get baked, what won’t, when you need them, who you’re going to share with, cookie platter party debuts and all of that good old-fashioned holiday frenzy. It’s important to know your cookies! As corny as
Peppermint Hot Chocolate Cookies Recipe adapted from Taste of Home Prep Time: 30 minutes Cook Time: 10 minutes Makes: 3 1/2 dozen cookies Ingredients *ingredients available at the market 1 cup butter, softened* 1 cup sugar 1 large egg, room temperature* 1 teaspoon peppermint extract 2-1/3 cups all-purpose flour 1/3
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