You’ll find your fill of bold flavors, unique combinations, and delicious fermented favorites with our local maker, Pucker’s Gourmet. From crave-worthy classics to creative blends, it’s all the good stuff and it’s naturally good for you and your gut.
What can shoppers expect throughout the winter season at your table?
Shoppers can expect a full bounty of fermented pickles, cabbages, tea as well as fermented hummus.
What is one of your favorite things about participating at the Saratoga Farmers’ market?
My favorite element specifically about the Saratoga Farmers’ Market is the strong sense of family. Between the customers, the fellow vendors, to the market staff and volunteers. Amazing people have been brought into my life that have watched my business grow as well as my children! The strong commitment and dedication to buying from small businesses in Saratoga is what our customers are all about. I have developed true friendships through this market.
How long have you been at the winter market?
I have lost track of how many years I have been part of this family! I believe 15 years?
Are you part of the outdoor market season?
YES!!! We absolutely love being part of the summer market! All of the flowers, food, seasonal local produce, the pups that come to visit!!! It is truly a magical environment.
Tell us a little fun fact about yourself?
I was a makeup artist and photo stylist before the pickle world!
Is there anything else about the market you would like to share?
I have so many favorites at this market. Besides the customers, vendors, staff and volunteers, I love the commitment the market has to supporting the community, the environment and the small business that depend on the market.
