Apple Cheddar Toast

Quick, customizable, and always delicious, this simple fall toast can be made entirely with ingredients from your farmers’ market haul.

Prep Time: 5 minutes
Cook Time: 5 minutes
Serves: 2

Ingredients

  • 2 thick slices of bread*
  • 1 apple*, thinly sliced
  • ½ cup shredded sharp cheddar*
  • 1 tablespoon honey*
  • Fresh thyme*, optional

Directions

Top bread with apple slices and cheddar. Broil until the cheese is melted and the bread is toasted, 3–5 minutes. Drizzle with honey and sprinkle with fresh thyme, if desired.

*Ingredients currently available at the farmers’ market

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