Starting the Year Fresh at the Saratoga Farmers’ Market by Jodie Fitz According to some recent publications, wellness priorities of 2025, look and sound similar to other years. However, some of the trends behind the ‘buzz words’ have slightly different connotations. Weight Management no longer refers to the fad, extreme dieting
New Year’s Eve Celebrations by Jodie Fitz New Year’s Eve Celebrations are meant to start with the Saratoga Farmers’ Market because eating local is always on trend! The menu, and theme, for any New Year’s Eve celebration has endless possibilities. Here are a few fun ideas to explore at the
Holiday Breakfast Ready at the Market by Jodie Fitz Breakfast is part of the overall holiday experience and there’s nothing like filling the table with all things local! The Saratoga Farmers’ Market has a little bit of everything to help finish off those special recipes or to keep it simple
Potatoes Au Gratin Recipe adapted from delish Prep Time: 15 minutes Cook Time: 1 hour 30 minutes Serves: approximately 8 Ingredients *ingredients available at the market 6 russet potatoes, cleaned and peeled* 2 Tablespoon butter, plus more for pan 2 cloves garlic, minced* 1 1/2 cups heavy cream 1/4 cups milk* 1 Tablespoon freshly chopped thyme* Pinch of nutmeg Kosher salt
Please Vote! The market has been accepted to participate in the Saratoga Participatory Budget Process. This year we are partnering with C.R.E.A.T.E. Community Studios on Beekman Street in hopes to bring a community created mural to our market space at High Rock Park. The theme of the mural is
Baking Season by Jodie Fitz It’s officially baking season and time to determine what will get baked, what won’t, when you need them, who you’re going to share with, cookie platter party debuts and all of that good old-fashioned holiday frenzy. It’s important to know your cookies! As corny as
By Jodie Fitz Thanksgiving typically yields a lot of leftovers and there are many traditional recipes to explore and put the leftover turkey, along with other items from the dinner table, to good use; Old-fashioned Turkey Sandwich Turkey pot pie Turkey vegetable soup Turkey a la king Turkey nuggets Shepherds
Turkey Tips and Tricks By Jodie Fitz It’s almost turkey time and there is more than one way to prepare and cook a turkey. Here are two options to consider when seasoning turkey for the big day. The Apple Cider Brine: Mix, and heat together, 2 cups apple cider*, 1
By Jodie Fitz Whether you make your own desserts, or prefer to pick up pre-made, the Saratoga Farmers’ Market is bursting with ingredients and baked items ready to serve your guests. Here are two delicious, seasonal desserts to consider adding to your menu. Pumpkin Swirl Cheesecake Recipe adapted from Sally’s
By Jodie Fitz The Saratoga Farmers’ Market is bursting with a wide selection of beautiful, and colorful, produce. As Thanksgiving approaches in three short weeks, now is the time to experiment with bringing a delightful array of these delicious bites to your table. By adding new and diverse dishes,
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