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A plate filled with corned beef, potatoes, carrots and cabbage
Seasonal Recipes

Glazed Corned Beef and Cabbage

Glazed Corned Beef and Cabbage Recipe adapted from The Spruced Eats Prep Time: 20 minutes Cook Time: 2 hours 45 minutes Servings: 6 Ingredients *ingredients available at the market For the Corned Beef: 1 (4- to 5-pound) corned beef brisket* 1 tablespoon mixed pickling spices* 1 teaspoon black peppercorns 1 teaspoon mustard seed, yellow or brown 1/2 teaspoon thyme*

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sliced corned beef and cabbage on a platter
Featured Article

Corned Beef and Cabbage; The Real Story

Corned Beef and Cabbage; The Real Story by Jodie Fitz When I decided to share a Glazed Corned Beef and Cabbage Recipe this week, I thought it would be fun to share the origins of this delicious meal that has become synonymous with St. Patrick’s Day fare.  What I didn’t

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