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Recipe provided by [farmacy] Restobar in Glens Falls
Ingredients
*Ingredients currently available at the Saratoga Farmers’ Market
- 4 tbsp butter
- 4 tbsp flour
- 1 pint Maximilian Dark Mexican Lager*
- 1 tsp Worcestershire sauce
- 1 tsp mustard
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 cup milk*
- 3 cup shredded cheese*
Instructions
In a saucepan, melt butter over medium heat. Add flour, and whisk for 30 seconds. Slowly add beer and reduce heat, constantly stirring until thickened. Add Worcestershire sauce, mustard, spices, and milk stirring until well blended. Add shredded cheese slowly, one cup at a time, until thickened. Enjoy with crusty bread, crackers, pretzels, or your favorite chips.
