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Recipe by parchment
Top thinly sliced pieces of Rugbrød with local produce, spreads, cheeses, or other products to prepare Scandinavian-style open-faced sandwiches.
Suggested pairings
*Ingredients currently available at the farmers’ market
- Lightly salted potatoes* with sour cream and chives
- Pork rillettes with pickles*, mustard, and pea shoots*
- Goat cheese* with roasted root vegetables*, herbs*, and pepper
- Hummus* with red onion* and capers
- Butter and jam* or honey*
- Tomato with mozzarella* and basil and a dash of flavorful olive oil
- Olive tapenade with arugula and roasted peppers
- Honey* with apple* and cinnamon
- Nut butter spread* with dried fruit
